Pastry Cook

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - or equivalent experience - ** Ranks of chefs**: - Pastry chef - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Clean kitchen and work areas - ** Certificates, licences, memberships, and courses**: - Cook Trade...

Vintage Hotels is seeking a full time Pastry Cook! This is a great opportunity that can provide flexibility, valuable work experience, and a chance to work with a tenured team. **What you’ll be doing**: - Prepares and cooks bakery and pastry items for breakfast, lunch and dinner a la carte menu - Work in and maintain a clean environment - Follow Lais...

Charles Hotel (HobNob Restaurant) is currently seeking a Pastry Cook to join our growing Team! If you've been searching for a role where you can let your creative flare flourish, this may be the perfect fit for you. **What you'll be doing**: - Responsible for preparing menu items specific to pasty based on the menu requirements daily. - Assisting Team...

The Pillar and Post is actively seeking a full time Pastry Cook to join our growing team! If you have previous experience working in a fast paced kitchen environment, this could be the role for you! We can offer day shifts (8:00am-4:00pm & 9:00am-5:00pm), a tenured team and a chance to gain valuable experience in a renowned kitchen! **Position Summary**:...

Create a continuous improvement environment by improving products, and processes with the objective to reduce waste, while striving for efficiency and profitability - Scheduling production, organizing work flow to meet specifications and deadlines - Recipe development ,product knowledge, procedures and standards - Preparation of a variety of desserts,...

OverviewThe Pastry Chef at Stone Eagle Winery Restaurant is responsible for leading the pastry program, overseeing the preparation, production, and presentation of all desserts and baked goods. Working closely with the culinary leadership team, the Pastry Chef develops seasonal menus, trains pastry staff, manages inventory, and upholds the culinary standards...

**_We cannot help you with a visa. Only those with clearance to work in Canada need apply._** Great opportunity in the heart of Niagara wine country! Grow your creative passions and achieve your goals in a well established and refined farm to table atmosphere. We offer paid time off, with a great work / life balance. We want to take care of you so you can...

Who We Are: Located in Niagara Wine Country, Ruffino’s is Niagara's newest Italian inspired neighbourhood restaurant. Featuring a wood-fired grill and pizza oven. Guests enjoy dining al fresco on our patio, up close & personal at our chef’s bar, or enjoy a cozy candlelit table for 2. The food is soul satisfying & belly filling like Nona’s. Warm and...

or equivalent experience **Work Setting**: - Bake shop - Large volume bakery - Bakery **Tasks**: - Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders - Requisition or order materials, equipment and supplies - Bake mixed dough and batters -...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months - or equivalent experience **Work setting**: - Bake shop - Large volume bakery - Bakery **Tasks**: - Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer...