Pastry Chef or Pastry Cook

Looking for a full time pastry cook to our pastry team reporting and working together with out Executive pastry chef, Experienced bread and dessert knowledge within a high end hotel would be considered an asset as well as a pastry certification. The position supplies pastry for the restaurant, banquets and catering. **Job Types**: Full-time,...

Looking for a full time pastry cook to our pastry team reporting and working together with out Executive pastry chef, Experienced bread and dessert knowledge within a high end hotel would be considered an asset as well as a pastry certification. The position supplies pastry for the restaurant, banquets and catering. **Job Types**: Full-time,...

Company Description A refined yet earthy dining destination on the Halifax waterfront, Daryâ offers a fresh, bright take on Mediterranean cooking. Daryâ’s menu highlights a variety of flavours and textures—whether it’s a crunchy salad with a punchy vinaigrette or a slow-cooked lamb shoulder oozing with warmth and spice. Sharing and breaking bread...

**Key Responsibilities**: - **Pastry & Dessert Creation** - Develop, prepare, and present high-quality French pastries, desserts, and baked goods, including croissants, éclairs, tarts, macarons, and other signature items. - **Recipe Development** - Innovate and refine recipes while maintaining the authenticity of classic French pastries. - **Quality...

**Job Summary**: We are looking for a passionate and skilled Pastry Cook to join our team. As a Pastry Cook, you will be responsible for preparing a variety of pastries, cakes, and desserts with precision and creativity. Your role will be crucial in maintaining the high standards of our bakery and ensuring customer satisfaction through delightful...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work site environment**: - Hot **Work setting**: - Catering firm **Ranks of chefs**: - Pastry chef **Tasks**: - Create new recipes - Prepare and cook complete meals and specialty foods for events such as banquets - Prepare and cook food on a regular...

Job OverviewWe are seeking a talented and passionate Pastry Chef to join our culinary team. The ideal candidate will have a strong background in baking and pastry arts, with the ability to create visually appealing and delicious desserts. This role offers an exciting opportunity to showcase your creativity in a dynamic food industry environment, contributing...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant - Urban area **Ranks of chefs**: - Pastry chef **Tasks**: - Estimate amount and costs of supplies and food items - Demonstrate new cooking techniques and new equipment to cooking staff - Create new recipes - Prepare and cook...

Are you a passionate and detail-oriented pastry cook with a flair for creativity? Then this may be the perfect opportunity for you to showcase your skills! **Job Specifications and Requirements**: - To develop and supply dessert products which are world class in their quality, presentation and innovation, in order to create a memorable dining experience. -...

Job DescriptionThe Westin Nova Scotian, in the Halifax Seaport District, offers travellers a relaxing retreat with stunning views of Halifax Harbour as well as a central location to access an array of restaurants, nightlife, and attractions.  Our modern, upscale rooms and suites offer luxurious accommodations with contemporary amenities. With over 25,000 sq...