Current jobs related to Restaurant Chef - Victoria - HOTEL GRAND PACIFIC

  • Restaurant Chef

    1 week ago

    Victoria, Canada Inn at Laurel Point Full time

    **Job Title**: Restaurant Chef **Job Status**: Full-time, Permanent **Start Wage**: $75,000 per annum **Summary of Position**: The Restaurant Chef is responsible for overseeing the daily culinary operations of Aura Restaurant + Waterfront Patio and Inn Room Dining. The Restaurant Chef works with and under the direction of the Head Chef and assists in the...

  • Seeing Experienced Pastry Chef for Opening of a

    5 days ago

    Victoria, Canada Janevca Restaurant Full time

    Are you prepared to delve into an exhilarating culinary adventure at Esquimalt’s latest gem? Rosemead House, a magnificent 1906 hotel brimming with historical significance and enduring allure, is preparing to open Janevca, a culinary experience, in the upcoming months, and we're seeking passionate individuals to become part of our kitchen team! As part of...

  • Restaurant Chef

    21 hours ago

    Victoria, Canada Stone Ground Pizza Full time

    Within DoubleTree by Hilton Hotel & Suites in the heart of downtown Victoria, Stone Ground Pizza Company creates classic, Italian-style pizzas and fresh pasta using the best, locally sourced ingredients available. To deliver our vision, we invested in a state-of-the-art, stone-fired pizza oven which is the true core of our business. Every crust is freshly...

  • On-call Catering Chef

    6 days ago

    Victoria, Canada Saveur Restaurant Full time

    Saveur Restaurant, located in Victoria’s historic Chinatown, values using locally sourced ingredients, working with Vancouver Island farmers, and working towards a community-driven and sustainable business model. We strive to provide a one-of-a-kind gustatory experience for our guests by providing exceptional service in all areas. We work closely with...

  • Restaurant Manager

    2 weeks ago

    Victoria, Canada Tartan Toque Restaurant Full time

    Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 to 40 hours per week - Education: - Expérience: - **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - ** Work setting**: - Urban area - ** Tasks**: - Develop budget to determine cost of food, ingredients,...

  • Work at The Japanese Village Restaurant!

    1 week ago

    Victoria, Canada Japanese Village Restaurant Full time

    Come work with a great bunch of people - No experience needed! Multiple Positions Available: ~ Front Desk / Host / Cashier position available - No experience needed, training provided. Wage $18 /hr. ~ Server positions available - No experience needed, training provided. ~ Kitchen Cook / Chef position available - No experience needed, training provided....

  • Restaurant Host/hostess

    2 weeks ago

    Victoria, Canada Japanese Village Restaurant Full time

    **Work setting**: - Restaurant **Tasks**: - Balance and deposit cash - Liaise between chefs and customers - Inspect dining rooms and other food and beverage serving areas - Maintain financial records - Answer customers' questions regarding menu items and preparation methods - Assist clients/guests with special needs - Attend to seating arrangements for...

  • Executive Chef

    5 days ago

    Victoria Harbour, Canada The Queen's Quay British Pub & Restaurant Full time

    Responsibilities: - Oversee all aspects of the kitchen operations, including food preparation, cooking, and presentation - Develop and create innovative menus that meet the needs and preferences of customers - Ensure that all food is prepared in accordance with food safety standards and regulations - Manage inventory and order supplies to maintain adequate...

  • Executive Chef

    1 week ago

    Victoria, Canada Craft Beer Market Full time

    **We Are Hiring Awesome Humans** **Who We Are**: CRAFT Beer Market has raised the bar when it comes to restaurants and bars. We’ve created a fresh vibe that redefines social and culinary experiences. We aren’t just a bar. We aren’t just a restaurant. We’ve set a new standard for food, drink, and socializing. At CRAFT you’re family, and we’re not...

  • Join Our Culinary Adventure at Janevca!

    3 days ago

    Victoria, Canada Janevca Restaurant Full time

    Are you ready to embark on an exhilarating culinary journey filled with passion, creativity, and a dash of family magic? Welcome to Janevca where every dish tells a story, and every moment is an adventure. Nestled in the heart of Esquimalt our upcoming restaurant is more than just a dining destination; it's a celebration of love, tradition, and culinary...

Restaurant Chef

2 weeks ago

Victoria, Canada HOTEL GRAND PACIFIC Full time

Are you passionate about menu development and coaching teams to success? Hotel Grand Pacific is looking for a Restaurant Chef to oversee kitchen operations in Fathom Restaurant. One of Victoria's most stunning new restaurants, Fathom offers a unique, seafood-forward menu inspired by the rugged West Coast. Diners choose us for our prime location, elegant space, sophisticated service, and exceptional cuisine.

**Key Duties & Responsibilities**:

- Oversee restaurant kitchen operations to ensure a high quality of products
- Develop recipes and food presentation specs for Fathom
- Participate in local culinary initiatives to promote Fathom’s cuisine
- Support the Executive Chef with recruitment and onboarding of new staff
- Conduct monthly staff meetings
- Coach and motivate the Kitchen team to success
- Assist the Executive Chef with scheduling and payroll
- Work with the Executive Chef to prepare the budget
- Assist with stock inventory
- Ensure health and safety procedures are followed at all times.

**What We're Looking For**:

- Red Seal certification and at least 7 years of culinary experience in upscale restaurants, with 2 years in a management position
- High level of creativity and experience with menu development
- Hands-on leader with demonstrated coaching skills
- Clear and effective verbal communication skills
- Proven problem-solving skills
- Able to produce accurate and timely food costs
- Food Safe certification
- Accountable and professional, with a high level of integrity

**Why Choose Us?**
- Range salary: 75 K - 80 K annual (Competitive market salary).
- Culinary market research travel.
- Relocation allowance
- Onsite parking
- Excellent extended benefits (Life and AD&D, Health, Dental, Vision, and an Employee and Family Assistance program.)
- Group RRSP Matching program
- Discounted gym membership for Victoria Athletic Club
- Discounted hotel rate for family and friends
- Tool and shoe allowance
- Employee recognition & referral program
- Treat days, employee events and an annual employee party
- We are an equal opportunities employer and value diversity and inclusion in our team.
- We are committed to obtaining Biosphere certification.
- Hotel Grand Pacific is committed to creating an inclusive and accessible interview process. Any applicants that will require accommodations during the screening process are encouraged to contact 250 380-4490 to discuss their needs. _

**Job Types**: Full-time, Permanent

Pay: $75,000.00-$80,000.00 per year

**Benefits**:

- Company events
- Company pension
- Dental care
- Disability insurance
- Discounted or free food
- Employee assistance program
- Extended health care
- Life insurance
- On-site gym
- On-site parking
- Paid time off
- RRSP match
- Store discount
- Vision care
- Wellness program

Schedule:

- Day shift
- Evening shift

Ability to commute/relocate:

- Victoria, BC V8V 1X3: reliably commute or plan to relocate before starting work (preferred)

**Experience**:

- Chef: 7 years (preferred)

Licence/Certification:

- Red Seal (preferred)

Work Location: In person