On-call Catering Chef

Saveur Restaurant, located in Victoria’s historic Chinatown, values using locally sourced ingredients, working with Vancouver Island farmers, and working towards a community-driven and sustainable business model. We strive to provide a one-of-a-kind gustatory experience for our guests by providing exceptional service in all areas. We are seeking a...

This is a unique position that requires a particular skill set. Currently, we put out over 500 boxed meals per day; 250 breakfasts (hot and cold) and 250 dinners (hot). The meals are boxed and delivered to various sites around Victoria. The current Chef will be migrating to opening Jones Bar B Que Langford and we are hiring a new Chef to take over the daily...

Want to be part of a fun, fast-paced, dynamic company with a great culture and incredible benefits & perks? Join us! Habitat Food Services is in search of a highly motivated and energetic **Catering & Front of House (FOH) Manager** to join our talented team! **What Makes Us a Great Employer? **Here are some of the benefits and perks you can look forward to...

**Casual On-Call Event Staff** We’re looking for a few solid humans to jump in on a casual, on-call basis and help us bring the good vibes to our events. Think weddings, pop-ups, private dinners, corporate parties—no two events are the same, and that’s exactly how we like it. This is **contract work**, paid at **$30/hour**, and perfect for folks who...

We are looking for part time and fulltime positions. Applicant will need strong prep experience, kitchen knowledge and be able to take and follow direction well for specific catering menus. Some experience required but Red Seal not necessary. Food Safe level 1 a must. Drivers license an asset. On site (main kitchen) prep/cooking but will also require some...

**Work Setting**: - Catering firm **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate and order ingredients and supplies - Hire food service staff - Ensure food service and quality control - Prepare budget...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 1 year to less than 2 years **Work site environment**: - Noisy - Odours - Hot **Work setting**: - Catering firm **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and...

**Overview** **Responsibilities** - Prepare and present a variety of sushi dishes, including nigiri, sashimi, and rolls, with precision and artistry. - Collaborate with the culinary team to develop innovative sushi menu items that reflect seasonal ingredients and customer preferences. - Maintain cleanliness and organization in the kitchen, ensuring...

Your company, your values, your career! Coast Hotels is a dynamic and growing brand. Our culture is rooted in our values, leadership accountability, and the growth and development of our Ambassadors. Executive Chef Position Overview The Executive Chef plays a pivotal role in the success of the hotel by driving the creation and execution of an innovative,...

**Description** Chef On The Run (Oak Bay) is seeking an Experienced Chef to join our culinary team in our prepared meals business. For over 40 years Chef On The Run has served the greater Victoria Community with quality meals to take home to heat and eat. We have both in store and delivered to the door service.. Our meals offer culinary experiences that...