Line Cook/prep Cook

7 days ago


St John's, Canada Piatto Pizzeria Full time

Piatto is a VPN- certified, authentic, Neapolitan pizzeria, a certification we pride ourselves on. We employee Red Seal Chefs to work with in addition We cook all our pies in a 900-degree wood only oven and we do it all right in front of our guests They love it and so do our pizzaiolos (pizza cooks). That’s what you’ll be, a pizzaiolo. You’ll be in a buzzing, fun environment where you are the main event and where entertaining the customers and being part of “the show” is a big part of your job?

We know you probably haven’t done anything like this before but we will build on your current culinary skills and give you tons of training in the traditional VPN methods. Before you know it, you will be tossing pizzas, entertaining customers and much, much, more. After mastering the VPN Pizzaiolo skills at Piatto you will be a welcome addition in over 500 VPN pizzerias around the world, yes it’s pretty much your license to travel with any easy mind knowing you can walk in to any VPN location and be welcomed with open arms.

It’s so much fun and you still get paid So, if you’re already salivating and you can stand the “heat” of a 900-degree oven, then you go ahead and click that link now This unique profession is all joy for someone who loves to cook, and even better for a traveler you can see yourself here right?

**Job Types**: Full-time, Permanent

**Salary**: $15.00-$20.27 per hour

**Benefits**:

- Company events
- Dental care
- Disability insurance
- Discounted or free food
- Extended health care
- Flexible schedule
- Life insurance
- On-site parking
- Store discount
- Tuition reimbursement
- Vision care

Flexible Language Requirement:

- English not required

Schedule:

- 4 hour shift
- 8 hour shift
- Day shift
- Night shift

Supplemental pay types:

- Overtime pay
- Tips

Ability to commute/relocate:

- St. John's, NL: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking: 1 year (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: One location


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