Restaurant Manager

**About Us** Kif Kif is a high-end Mediterranean restaurant built around fire, flavor, and feeling. The room is beautiful but not stiff. The food is honest but refined. The team is sharp but grounded. We care about creating something that feels effortless, even though a ton of effort goes into it. That's where you come in. **The Role** We’re looking for a...

Work Term: Temporary - Work Language: Bilingual - Hours: 60 hours bi-weekly - Education: Secondary (high) school graduation certificate - Experience: 5 years or more - or equivalent experience - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Evaluate daily operations - Modify food preparation methods and menu prices according...

_**(French will follow)**_ - **Restaurant Supervisor at Aux Vivres Westmount**_ Aux Vivres Westmount, an esteemed vegan restaurant, is currently seeking a dedicated and experienced Restaurant Supervisor to join our team. If you have proven leadership skills, a passion for excellent customer service, and the ability to thrive in a fast-paced restaurant...

Ouvert en 2012, le restaurant Park est un acteur clé de la scène gastronomique montréalaise. Constamment classé par Urban Spoon comme l'un des restaurants de la ville dont on parle le plus. Park s'engage à l'excellence en offrant une cuisine biologique, saisonnière et durable à déguster pour le brunch, le déjeuner et le dîner. Nous sommes à la...

**About Pangea** Pangea is Montréal’s newest Mediterranean coast inspired restaurant, bar, and sun drenched multi level terrace located on rue Saint-Paul Street. As soon as you step inside our doors, you'll feel transported to a lush oasis with full size indoor trees, floral and dreamy wall sized murals and an abundance of greenery creating a vibrant...

Dirigé par le célèbre chef Antonio Park, le Restaurant Park est un pilier d'excellence sur la scène gastronomique montréalaise depuis 2014, en transformant la cuisine traditionnelle japonaise et coréenne par l'intégration d'essences nord et sud-américaines dans chaque plat. Nous sommes actuellement à la recherche de chefs sushi expérimentés où...

(_English description, below_) Dirigé par le célèbre chef Antonio Park, le Restaurant Park est un pilier d'excellence sur la scène gastronomique montréalaise depuis 2014, en transformant la cuisine traditionnelle japonaise et coréenne par l'intégration d'essences nord et sud-américaines dans chaque plat. Nous sommes actuellement à la recherche...

Ryu is a high-end sushi restaurant offering an upscale menu of traditional Japanese dishes each elevated with a modern touch. We’re looking to hire **_Experienced Sushi, Maki & Prep Cooks _**to join our restaurant group. **SALARY**: 23-25$ /H **SCHEDULE**: Full-time preferably **BENEFITS** - Competitive wages and unlimited growth opportunity - Discounts...

We’re a young and fast-growing restaurant group that owns and operates multiple restaurant brands across the region. We’re looking for a reliable and detail-oriented in-house Bookkeeper to join our dynamic team, on a part-time basis. **Responsibilities**: - Record and reconcile daily transactions - Manage accounts payable and receivable - Prepare...

**Job Overview** **Responsibilities** - Perform account reconciliation to ensure accuracy of financial data - Manage accounts payable by processing invoices and ensuring timely payments - Oversee accounts receivable, including invoicing clients and tracking payments - Utilize accounting software such as Sage or QuickBooks for daily transactions - Conduct...