Restaurant Manager

**Company Overview** Pinnacle Hotel at the Pier is situated in one of British Columbia’s most picturesque locations, North Vancouver. With breathtaking waterfront and mountain views, our hotel is the ideal destination for both leisure and business travelers, as well as a perfect venue for weddings and events. **Summary** We are seeking a dynamic...

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide delicious food and excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation,...

The Lobby Restaurant and Lounge is looking for a hands on restaurant leader to join our team and elevate the exciting atmosphere and professional service of our restaurant and lounge. Located at the Pier Hotel at the Pier (North Vancouver) just steps away from Lonsdale Quay and the Seabus Terminal in North Vancouver Historic Shipyard, The Lobby Restaurant...

Pier 7 Restaurant & Bar is currently looking for an extraordinary Restaurant Manager. We are a 5 minute walk from the Sea bus Terminal and located in the new Shipyards District of North Vancouver. Pier 7 Restaurant & Bar is an upscale casual restaurant focused on an energetic dining experience. The Restaurant Manager is responsible for the day to day...

The Restaurant Manager is responsible for the day to day operations of the restaurant. We are seeking a passionate and inspired leader that is delivering a memorable and welcoming service from beginning to end. **Key Responsibilities**: Implement policies and procedures to achieve high levels of excellence in all aspects of food, beverage and guest...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years - **Work setting**: - Restaurant and food service - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations -...

**Job Overview** **Duties**: - Supervise daily restaurant operations, ensuring compliance with health and safety regulations. - Manage staff schedules, training, and performance evaluations to foster a positive work environment. - Oversee food preparation and presentation to maintain high standards of quality. - Handle cash management, including processing...

**Full Job Description** **About JUMI GOZEN BAR** Our philosophy is simply in the name: Jumi. 寿 [ju] means celebrate, and 海 [mi] means ocean. With the unity of these two words, we provide a deeper connection between our diners and the ocean by allowing them to experience an array of fresh oceanic ingredients served in Japanese Gozen style meals. Diners...

Pier 7 restaurant + bar has made a name for itself as one of the North Shore's top restaurants. Located on the waterfront with 200+ seats overlooking Vancouver's downtown skyline, Pier 7 focuses on a modern approach to Westcoast dining. Pier 7 includes a private events space that caters for up to 100 guests. **Job Overview** We are now hiring for an Event...

The Lobby Restaurant and Lounge is located at the Pier Hotel at the Pier (North Vancouver) just steps away from Lonsdale Quay and the Seabus Terminal in North Vancouver Historic Shipyard. Specific Duties and/or Job Responsibilities - Creates an exciting atmosphere in our establishment to encourage repeat business - Focuses on growing revenues and maximizing...