Assistant General Manager

4 days ago


Richmond, Canada EightSix Network Full time

Job Description Do you enjoy working in a friendly family-like environment? How about making a difference and leading a team? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the role we play in our communities. White Spot managers operate high volume restaurants that are open for breakfast, lunch and dinner and that generally have a total team of between 50 and . As an Assistant General Manager you have a tremendous opportunity to make an impact within your restaurant and your community. In addition to day-to-day shift management, all White Spot Managers are responsible for: Hiring and training their team members Creating a positive welcoming environment for their team Maintaining the highest standards of cleanliness and food safety Demonstrating a “guest first” approach always Developing and meeting financial plans Coordinating in-store promotions Promoting their restaurant in the local market Salary Range: $65, - $75, per year Salary dependent on experience and skills Comprehensive benefits package & bonus potential of up to $15, per year in addition to salary range Requirements Minimum 2 years experience as a restaurant manager Passion for service and commitment to quality Excellent leadership and management skills A proven record of training and developing a team Excellent communication and interpersonal skills Excellent understanding of restaurant operational controls and financial statements A thorough understanding of Food Safe and WorkSafe requirements High energy and a passion for excellence Commitment to continuous learning and improvement Must be able to work 40+ hours per week Must be able to arrive at YVR by 5am (no public transit available until 5:15am) and be able to work late nights (no public transit available after 12:45am) Requirements: First Aid/CPR Lvl 1 Food Safe Level 1 Serving It Right Work Permit



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