Bakery Specialist

3 days ago


SaintIsidore, Canada Manoir Caledonia Full time
Job Summary

We are seeking a skilled Bakery Specialist to join our team at Manoir Caledonia. As a key member of our culinary team, you will be responsible for preparing high-quality baked goods and ensuring exceptional customer service.

Key Responsibilities
  • Preparation and Baking: Prepare dough for pies, bread, rolls, and sweet goods, as well as batters for muffins, cookies, and cakes, according to recipes or special customer orders.
  • Quality Control: Ensure that the quality of products meets established standards by inspecting kitchen and food service areas.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances and operate machinery as needed.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent experience.
  • Experience: 1 year to less than 2 years of experience in a bakery or related field.
  • Language: Fluency in English.
  • Work Schedule: 30 to 40 hours per week.
What We Offer

As a Bakery Specialist at Manoir Caledonia, you will have the opportunity to work in a dynamic and fast-paced environment, develop your skills and expertise, and contribute to the success of our culinary team.


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