Director of Food Services and Hospitality

5 days ago


Burnaby, British Columbia, Canada Compass Group North America Full time
Job Summary
  • The Director of Hospitality and Support Services oversees the entire operation, including staffing, client relations, customer service, resident satisfaction, budgeting, financial management, and more.
  • This role requires strong leadership skills, the ability to supervise and secure employee cooperation, and excellent communication and interpersonal skills.
  • A bachelor's degree in hospitality or a related field, along with at least 7 years of progressive foodservice management experience, is required.


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