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Sushi Chef
1 month ago
We are seeking a skilled Sushi Chef to join our team at Jordan Sushi. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods, including sushi and other Japanese cuisine specialties.
Responsibilities:- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Secondary (high) school graduation certificate
- 2 years to less than 3 years of experience
- Attention to detail
- Client focus
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management
Work setting: Restaurant
Work conditions and physical capabilities: Attention to detail
Work Term: Permanent
Work Language: English
Hours: 40 hours per week