Senior Executive Chef

2 weeks ago


Cambridge Bay, Canada Kuugaq Cafe Full time
Job Description

Kuugaq Cafe is seeking a highly skilled and experienced Senior Executive Chef to manage the kitchen operations and lead our culinary team. As a key member of our management team, you will be responsible for ensuring that all food prepared and served meets the highest standards of quality, safety, and presentation.

Responsibilities:
  • Develop and implement new recipes and menu items that showcase the freshest ingredients and innovative flavors.
  • Manage the inventory and ordering of supplies and equipment to ensure efficient use of resources and minimize waste.
  • Train and mentor junior staff members in cooking techniques, kitchen safety, and customer service.
  • Conduct regular quality control checks to ensure consistency and excellence in all dishes served.
  • Work closely with the head chef to plan and execute special events, such as banquets and weddings.
Requirements:
  • Minimum 1 year experience in a similar role or as an executive chef.
  • Strong leadership and communication skills to motivate and direct the culinary team.
  • Detailed knowledge of food safety regulations and industry best practices.
  • Excellent problem-solving and time management skills to handle high-pressure situations during peak periods.
  • Bilingualism (English) is an asset.
Benefits:
  • A competitive salary range of $60,000-$80,000 per year, depending on experience.
  • A comprehensive benefits package, including medical, dental, and vision coverage.
  • A generous paid vacation policy and access to ongoing training and professional development opportunities.
Working Conditions:

This is a full-time position requiring a minimum of 40 hours per week, including evenings, weekends, and holidays. The successful candidate must be able to work effectively in a fast-paced environment and maintain attention to detail while managing multiple tasks simultaneously.


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