Restaurant Operations Manager
2 days ago
We are seeking a skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. The ideal candidate will have experience in supervising staff, managing food quality and safety, and maintaining records.
About Biryani MasterBiryani Master is a leading provider of delicious Indian cuisine. Our restaurant offers a unique dining experience with a wide range of traditional dishes made with the freshest ingredients.
Job DescriptionThe Restaurant Operations Manager will be responsible for:
- Supervising and coordinating the activities of staff who prepare and portion food.
- Training staff in job duties, sanitation, and safety procedures.
- Ensuring that food and service meet quality control standards.
- Preparing budget and cost estimates.
- Addressing customers' complaints or concerns.
- Maintaining records of stock, repairs, sales, and wastage.
- Preparing and submitting reports.
- Preparing food order summaries for the chef.
- Supervising and checking the assembly of trays.
To be successful as a Restaurant Operations Manager at Biryani Master, you should have:
- A minimum of 1 year to less than 2 years of experience in a similar role.
- Secondary (high) school graduation certificate.
We offer a competitive salary and benefits package, including:
- A base salary of $45,000 per year.
- Ongoing training and development opportunities.
If you are a motivated and organized individual with excellent communication skills, please submit your application. We look forward to hearing from you
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