Head Chef

4 days ago


Lac la Biche, Canada Labone's Inc Labone's Kitchen and Bar Full time

Job Title: Head Chef

At Labone's Inc, we are seeking an experienced Head Chef to join our team at Labone's Kitchen and Bar. As a key member of our culinary staff, you will be responsible for planning and executing menu development, supervising kitchen operations, and ensuring exceptional food quality.

Estimated Salary: $50,000 - $65,000 per year, based on experience and qualifications.

Key Responsibilities:
  • Develop and implement menus that showcase your culinary expertise and creativity.
  • Supervise and train kitchen staff to ensure efficient and high-quality food preparation.
  • Maintain inventory and ordering systems to minimize waste and optimize supply chain management.
  • Collaborate with other department heads to create innovative specials and promotions.
Requirements:
  • 7 months to less than 1 year of experience in a commercial kitchen environment.
  • Cook Trade Certification, Safe Food Handling certificate, Food Safety Certificate, and First Aid Certificate.
  • Other trades certificate or diploma.
Work Environment:

Our kitchen is fast-paced and physically demanding, requiring staff to work efficiently under pressure while maintaining attention to detail and adhering to safety protocols.

We offer a supportive and inclusive work environment, with opportunities for professional growth and development.



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