Food Service Operations Manager

3 weeks ago


Vaughan, Ontario, Canada KOGANEI JAPANESE SEAFOOD Full time
Job Summary

We are seeking a skilled Food Service Operations Manager to join our team at KOGANEI JAPANESE SEAFOOD. As a key member of our management team, you will be responsible for overseeing the daily operations of our food service department.

Key Responsibilities
  • Monitor staff performance and provide guidance and support to ensure excellent customer service.
  • Plan and organize daily operations, including menu planning, inventory management, and staff scheduling.
  • Recruit, train, and supervise staff to ensure a high level of service and quality.
  • Conduct performance reviews and provide feedback to staff.
  • Ensure compliance with health and safety regulations and provincial/territorial liquor legislation.
  • Address customer complaints and provide excellent customer service.
Requirements
  • Secondary (high) school graduation certificate.
  • 7 months to less than 1 year of experience in a food service management role.
  • Equivalent experience may be considered.
  • Accurate, dependable, organized, and reliable.
  • Ability to work in a fast-paced environment and prioritize tasks effectively.
  • Excellent communication and interpersonal skills.
Working Conditions
  • 30 hours per week.
  • Permanent position.
  • English language required.


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