Executive Chef
4 weeks ago
We are seeking a skilled Culinary Specialist to join our team at Compass Group Canada. As a key member of our kitchen operations, you will be responsible for preparing and cooking complete meals or individual dishes and foods. Your attention to detail and ability to work in a fast-paced environment will be essential in maintaining the high standards of our culinary services.
The ideal candidate will have a secondary (high) school graduation certificate and 7 months to less than 1 year of experience in a similar role. You will be required to work in chronic or long-term care facilities/centres, preparing dishes for customers with food allergies or intolerances, and maintaining inventory and records of food, supplies and equipment.
In addition to your culinary skills, you will need to be able to work under pressure, handle heavy loads, and stand for extended periods. If you are a team player with excellent oral communication skills and a client-focused approach, we encourage you to apply for this exciting opportunity.
Key Responsibilities:
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
Requirements:
- Secondary (high) school graduation certificate
- 7 months to less than 1 year of experience in a similar role
- Ability to work in a fast-paced environment
- Attention to detail
- Ability to handle heavy loads and stand for extended periods
What We Offer:
- Dental plan
- Health care plan
- Vision care benefits
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
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