Culinary Team Lead
3 days ago
We're seeking a skilled Kitchen Supervisor to join our team at Banff Hospitality Collective. As a key member of our culinary team, you'll be responsible for overseeing kitchen operations, managing staff, and ensuring exceptional food quality.
What You'll Do:- Supervise and coordinate kitchen staff to ensure efficient service and high-quality food production
- Assist the Head Chef in menu planning, inventory management, and kitchen maintenance
- Develop and implement strategies to improve kitchen efficiency and productivity
- Collaborate with other departments to ensure seamless service and guest satisfaction
- A dynamic and supportive work environment
- Opportunities for growth and professional development
- Competitive compensation and benefits package
- Discounted food and beverage privileges
- Fun and inclusive staff events
- Previous kitchen experience and supervisory skills
- Excellent communication and leadership abilities
- Ability to work in a fast-paced environment and adapt to changing situations
- Passion for delivering exceptional guest experiences
Banff Hospitality Collective is a leading hospitality company in Banff National Park, operating a diverse range of restaurants and venues. We're committed to providing exceptional service and creating memorable experiences for our guests.
If you're a motivated and experienced kitchen professional looking for a new challenge, we encourage you to apply for this exciting opportunity.
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