Food Service Operations Manager
4 weeks ago
We are seeking a highly skilled Food Service Operations Manager to join our team at Tim Hortons. As a key member of our operations team, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our high standards of quality, service, and cleanliness are met.
Key Responsibilities:- Evaluate daily operations to ensure efficiency and effectiveness
- Monitor revenues and labour costs to optimize profitability
- Supervise staff to ensure excellent customer service and quality food preparation
- Plan and organize daily operations to meet business objectives
- Recruit, train, and develop staff to ensure a high-performing team
- Set staff work schedules and ensure adequate staffing levels
- Conduct performance reviews and provide feedback to staff
- Balance cash and complete balance sheets, cash reports, and related forms
- Ensure health and safety regulations are followed and maintain a clean and safe work environment
- Negotiate arrangements with suppliers for food and other supplies
- Address customer complaints and concerns in a professional and courteous manner
- 3 years to less than 5 years of experience in food service operations or a related field
- Secondary (high) school graduation certificate
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and meet deadlines
- Physical stamina to stand for extended periods and lift up to 25 pounds
- Competitive salary and benefits package
- Opportunities for career advancement and professional development
- A dynamic and supportive work environment
- Recognition and rewards for outstanding performance
If you are a motivated and experienced food service professional looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information]. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
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