Food Service Operations Manager
3 weeks ago
Job Title: Food Service Supervisor
Overview: Maple Dips Incorporated seeks a Food Service Supervisor to coordinate staff activities, ensure quality control, and maintain records.
Key Responsibilities:
- Establish efficient work schedules to meet operational needs.
- Supervise and coordinate activities of staff who prepare and portion food.
- Train staff in job duties, sanitation, and safety procedures.
- Ensure food and service meet quality control standards.
- Prepare budget and cost estimates.
- Address customer complaints and concerns.
- Maintain records of stock, repairs, sales, and wastage.
- Prepare and submit reports.
- Establish work schedules.
Work Environment: The ideal candidate should be comfortable working in a fast-paced, noisy coffee shop environment with tight deadlines.
Requirements: To be successful, the selected candidate must possess a secondary school graduation certificate, 1-2 years of experience, and excellent communication and interpersonal skills.
Supervision: The position involves supervising 1-10 people.
Work Term: This is a permanent position.
Work Language: English.
Hours: The position requires 30-40 hours of work per week.
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