Executive Chef

4 weeks ago


Charlottetown, Prince Edward Island, Canada Sam's Family Restaurant Full time
Job Title: Executive Chef

We are seeking an experienced Executive Chef to join our team at Sam's Family Restaurant. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring that our high standards of quality and service are met.

Key Responsibilities:
  • Lead and manage the kitchen team to ensure efficient and effective food preparation and service.
  • Develop and implement menus that showcase our restaurant's culinary expertise and appeal to our diverse customer base.
  • Ensure that all food is prepared and presented to the highest standards of quality and presentation.
  • Manage kitchen inventory and supplies to minimize waste and optimize profitability.
  • Collaborate with the restaurant manager to achieve sales and customer satisfaction goals.
Requirements:
  • Minimum 2 years of experience as a senior cook or executive chef in a high-volume restaurant.
  • Proven track record of success in menu development, kitchen management, and team leadership.
  • Excellent culinary skills, including cooking, plating, and presentation.
  • Strong communication and interpersonal skills, with the ability to work effectively with a diverse team.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.

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