Food Service Manager
3 weeks ago
As a key member of our team at Tim Hortons #101853, the Food Service Manager plays a crucial role in ensuring seamless day-to-day operations.
About the RoleWe are seeking an experienced and dynamic Food Service Manager to join our team. The successful candidate will be responsible for overseeing all aspects of food service operations, including inventory management, staff supervision, and customer satisfaction.
Key Responsibilities- Establish effective work schedules to ensure smooth operations
- Supervise and coordinate activities of staff members involved in food preparation and presentation
- Train staff in job duties, sanitation procedures, and safety protocols
- Estimate ingredient and supply requirements for meal preparation
- Prepare budget and cost estimates for food service operations
- Address customer complaints and concerns in a professional manner
- Maintain accurate records of stock levels, repairs, sales, and wastage
- Prepare summaries of food orders for the chef
To be successful in this role, you will require:
- A strong understanding of culinary genres and menu items
- Excellent communication and interpersonal skills
- Ability to work effectively in a fast-paced environment
- Flexibility to adapt to changing situations and priorities
- Strong leadership and supervisory skills
In addition to a competitive salary, we offer a range of benefits and perks, including:
- 37.5 hours of work per week
- A permanent employment contract
- A supportive and collaborative work environment
Please note that this is a full-time position with a guaranteed salary of $60,000 - $80,000 per year, depending on experience.
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