Culinary Operations Manager
1 week ago
We are seeking a highly motivated and experienced Culinary Operations Manager to join our team at Lone Star Texas Grill.
Based in Ancaster, ON, L9K1J9, this is an excellent opportunity for someone who shares our passion for delivering exceptional Tex-Mex cuisine and leading a talented kitchen team.
The successful candidate will have previous supervisory experience and a strong background in the hospitality industry. A standard First Aid and Food Handlers certificate would be an asset, as would the ability to lift items up to 30lbs and remain physically active throughout their shift.
This role offers an attractive salary of $50,000 per year, plus opportunities for career advancement and professional growth.
The ideal candidate will possess strong leadership skills, with the ability to motivate and coach a diverse team of full-time and part-time staff. Excellent communication skills and the ability to prioritize tasks effectively are essential.
The responsibilities of this role include working closely with the Kitchen Manager to oversee daily kitchen operations, managing inventory, and ensuring the highest standards of food quality and safety are maintained.
We thank all applicants for considering this exciting opportunity, but only those selected for an interview will be contacted.
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