Senior Culinary Operations Manager
3 days ago
FAT BASTARD BURRITO seeks an experienced Senior Culinary Operations Manager to oversee the daily operations of our culinary team. The ideal candidate will possess excellent leadership skills, a deep understanding of quality control standards, and the ability to estimate ingredient and supply requirements.
About the Role:
This permanent position offers a competitive salary and benefits package, including 35 hours of work per week. The successful candidate will be responsible for requisitioning food and kitchen supplies, training staff in job duties and safety procedures, and ensuring that food and service meet quality control standards. Additionally, the Senior Culinary Operations Manager will prepare budgets and cost estimates, address customer complaints, maintain records of stock and sales, and supervise the assembly of trays and delivery of food trolleys.
Requirements:
To be considered for this role, applicants must have at least 1 year of experience in a similar position, with a secondary school graduation certificate as the minimum educational requirement. Strong knowledge of the establishment's culinary genres is essential, as well as the ability to communicate effectively in English. The ideal candidate will be able to establish work schedules, manage staff, and maintain a high level of productivity in a fast-paced environment.
Compensation and Benefits:
The estimated salary for this position is £30,000 - £40,000 per annum, based on industry standards and location. FAT BASTARD BURRITO offers a comprehensive benefits package, including health insurance, paid time off, and professional development opportunities.
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