Culinary Operations Manager
6 days ago
We are seeking an experienced Culinary Operations Manager to join our team at BOOSTER JUICE. This is a unique opportunity to lead and motivate our food service staff, ensuring exceptional customer experiences and maintaining high standards of quality and safety.
Key Responsibilities:
- Elevate the culinary experience for our customers by overseeing menu development, inventory management, and staff training.
- Schedule and coordinate the daily activities of our kitchen team, prioritizing efficiency and productivity.
- Maintain accurate records of inventory, stock levels, sales, and waste to optimize operations and minimize costs.
- Analyze financial data and prepare budget estimates to ensure responsible resource allocation.
- Train and mentor staff on health and safety procedures, sanitation protocols, and effective communication techniques.
- Cultivate strong relationships with suppliers and partners to secure competitive pricing and high-quality products.
- Foster a positive work environment that encourages teamwork, collaboration, and open communication among all staff members.
Requirements:
- A secondary (high) school graduation certificate and at least one year of relevant experience in a similar role.
- Possess excellent leadership, organizational, and problem-solving skills, with the ability to multitask and work effectively under pressure.
- Ability to communicate clearly and confidently with staff, suppliers, and customers.
The estimated salary for this position is $45,000 - $55,000 per annum, depending on qualifications and experience.
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