Restaurant Team Lead with Inventory Management Experience
7 days ago
We are seeking a motivated and organized Restaurant Team Lead to join our team at Quesada Burritos & Tacos. This role involves overseeing daily operations, managing inventory, and ensuring exceptional customer service.
Responsibilities- Balance cash and manage financial transactions efficiently
- Cost control and optimization for food and supplies
- Maintain accurate inventory levels and implement efficient ordering processes
- Lead by example and provide guidance to team members on health and safety procedures
- Negotiate with suppliers to secure the best deals for our business
- Manage conflicts and resolve customer complaints in a professional manner
- Deliver exceptional customer service and ensure a positive dining experience
- Oversee and direct daily operations, including staff management and scheduling
- Secondary (high) school graduation certificate
- 7 months to less than 1 year of experience in a similar role
This is a fast-paced environment that requires strong organizational skills, attention to detail, and excellent communication abilities.
Benefits- Free parking available
- Permanent employment opportunity
- English language support
- 30-44 hours per week
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