Executive Head Chef
1 week ago
Are you a culinary leader looking for a new challenge? Via Delhi is seeking an Executive Head Chef to lead our kitchen team.
About the RoleThis is a senior leadership position that requires a highly experienced and skilled chef who can oversee all aspects of food preparation and presentation. The successful candidate will be responsible for planning and directing food preparation and cooking activities, ensuring high-quality standards are met at all times.
The ideal candidate will have excellent leadership skills, with the ability to motivate and train staff members. They will also possess strong communication skills, with the ability to work effectively with other departments within the company.
Key Responsibilities- Plan and direct food preparation and cooking activities
- Supervise and train kitchen staff
- Maintain high-quality standards in food preparation and presentation
- Manage inventory and supplies
- Develop and implement menus
To be considered for this role, you must have:
- At least 7 months of experience as a head chef or in a similar role
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Availability to work 30 hours per week
Via Delhi offers a competitive salary of $60,000 - $80,000 per year, depending on experience. This includes a base salary of $50,000 plus benefits and bonuses.
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