Executive Chef

4 weeks ago


Whitby, Canada Tricolour Foods Corp. Full time

Job Title: Executive Chef

About the Role:

We are seeking an experienced Executive Chef to join our team at Tricolour Foods Corp. As an Executive Chef, you will be responsible for overseeing the kitchen operations, managing staff, and ensuring the highest quality of food is served to our customers.

Key Responsibilities:

  • Determine the size of food portions and costs
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Requirements:

  • 7 months to less than 1 year of experience
  • Permanent employment
  • English as the primary language of work
  • 35 to 40 hours of work per week

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