Senior Restaurant Operations Manager
3 weeks ago
Estimated Salary: $45,000 - $65,000 per year
Job Description:We are seeking an experienced Shift Manager to lead our restaurant team. As a key member of our management team, you will be responsible for ensuring the smooth operation of our kitchen and front-of-house areas.
Key Responsibilities:- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Health care plan
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 44 hours per week
Fast-paced environment with standing for extended periods and walking required.
What We Offer:A competitive salary, comprehensive benefits package, and opportunities for professional growth and development.
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