Restaurant Manager Position in a Fast-Paced Environment
3 days ago
At SANKALP RESTAURANT, we are seeking an experienced Restaurant Supervisor to oversee the daily operations of our busy restaurant. This is an exciting opportunity for someone who enjoys working in a fast-paced environment and is looking to take their career to the next level.
About the RoleThe successful candidate will be responsible for supervising a team of 5-10 staff members, ensuring that they are trained and equipped to deliver exceptional customer service. They will also be responsible for maintaining high standards of quality control, preparing budgets and cost estimates, and addressing customer complaints or concerns.
Responsibilities
- Supervise and co-ordinate activities of staff who prepare and portion food.
- Train staff in job duties, sanitation and safety procedures.
- Estimate ingredient and supplies required for meal preparation.
- Ensure that food and service meet quality control standards.
- Prepare budget and cost estimates.
- Address customers' complaints or concerns.
- Maintain records of stock, repairs, sales and wastage.
- Prepare and submit reports.
Requirements
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a similar role.
- Excellent communication and interpersonal skills.
- Able to work well under pressure in a fast-paced environment.
- Ability to supervise and train staff members.
- Knowledge of food safety and sanitation procedures.
What We Offer
- A competitive salary of $40,000 - $60,000 per annum.
- The opportunity to work in a dynamic and fast-paced environment.
- Ongoing training and development opportunities.
- A comprehensive benefits package.
How to ApplyIf you are a motivated and experienced individual who is looking for a new challenge, please submit your application including your resume and a cover letter outlining your relevant experience and qualifications.
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