Executive Chef Manager
2 weeks ago
We are seeking a highly skilled and experienced Executive Chef Manager to join our team.
Job Description:The Executive Chef Manager will oversee the daily operations of our kitchen, ensuring that all menu items are prepared to the highest standards. This includes supervising activities of specialist chefs, chefs, cooks and other kitchen workers, instructing cooks in preparation, cooking, garnishing and presentation of food.
The Executive Chef Manager will be responsible for preparing and cooking complete meals and specialty foods for events such as banquets, requisitioning food and kitchen supplies, planning menus and ensuring food meets quality standards.
Key Responsibilities:- Certifications: Cook Trade Certification
- Key Skills:
- Interpersonal skills
- Team player
This is a permanent position working 40 hours per week. English language proficiency is required.
Salary:The estimated salary for this position is $60,000 - $80,000 per year, depending on experience.
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