Restaurant Operations Manager

1 week ago

Timmins, Ontario, Canada SAKUNTHALA CATERING INC. Full time
Job Summary

We are seeking a highly organized and experienced Restaurant Operations Manager to join our team at SAKUNTHALA CATERING INC. The successful candidate will be responsible for overseeing the daily operations of our restaurant, ensuring that all tasks are completed efficiently and effectively.

Key Responsibilities
  • Staff Management: Supervise and manage a team of 5-10 staff members, providing guidance and support to ensure they are meeting their job requirements.
  • Operations Planning: Plan and organize daily operations, including menu planning, inventory management, and supply chain logistics.
  • Cash Handling: Balance cash and complete balance sheets, cash reports, and related forms to ensure accurate financial records.
  • Customer Service: Address customer complaints or concerns in a professional and courteous manner.
  • Marketing: Participate in marketing plans and implementation to promote our restaurant and increase sales.
  • Inventory Management: Organize and maintain inventory, ensuring that all stock is up-to-date and accurately recorded.
  • Health and Safety: Ensure that all health and safety regulations are followed, maintaining a clean and safe working environment.
  • Supplier Negotiations: Negotiate arrangements with suppliers for food and other supplies, ensuring the best possible prices and quality.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: 1 to less than 7 months of experience in a similar role or equivalent experience.
  • Language: English.
  • Computer Skills: MS Office.
Work Environment

The successful candidate will work in a fast-paced environment, with a combination of sitting, standing, and walking. They will be required to multitask and work efficiently in a team setting.

Personal Suitability
  • Client Focus: Provide excellent customer service and ensure that all customer needs are met.
  • Interpersonal Skills: Develop and maintain effective relationships with staff, suppliers, and customers.
  • Organizational Skills: Prioritize tasks and manage time effectively to meet deadlines.
  • Reliability: Demonstrate a high level of reliability and accountability in all aspects of the job.
  • Team Player: Work collaboratively with the team to achieve common goals.

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