Food and Beverage Operations Manager
2 weeks ago
Job Summary:
As a Food and Beverage Operations Manager at Tsujiri Waterloo, you will be responsible for overseeing the daily operations of our food service team. Your primary goal will be to ensure that our customers receive exceptional service and high-quality food in a fast-paced environment.
Responsibilities:
- Establish and maintain efficient work schedules to meet our customer demand.
- Supervise and coordinate the activities of staff who prepare and portion food, ensuring that all tasks are completed to a high standard.
- Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence and customer satisfaction.
- Estimate ingredient and supply requirements for meal preparation, minimizing waste and optimizing inventory levels.
- Monitor and maintain records of stock, repairs, sales, and wastage, providing valuable insights for business growth and improvement.
- Prepare food order summaries for our chef, ensuring seamless communication and execution.
- Supervise and check the assembly of trays, guaranteeing that every customer receives a perfect dining experience.
Requirements:
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a related field.
- Excellent communication and interpersonal skills, with the ability to work under pressure in a fast-paced environment.
- Attention to detail and ability to multitask, with a focus on customer satisfaction.
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