Culinary Operations Manager
3 weeks ago
The Ontario Inc. O/A Ramakrishna Indian Restaurant is seeking a highly skilled and organized Culinary Operations Manager to join their team. This is a permanent full-time position working 30-40 hours per week.
Estimated Salary: $45,000 - $60,000 per year
About the Role:We are looking for an experienced Cook who can effectively manage kitchen operations, supervise staff, and ensure high-quality food production. The successful candidate will have excellent communication and leadership skills, as well as the ability to work in a fast-paced environment.
Responsibilities:- Prepare and cook complete meals or individual dishes and foods
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
- 2 years of experience in a similar role
- Excellent communication and leadership skills
- Able to work in a fast-paced environment
- Dental plan and healthcare plan available
- Dental plan
- Healthcare plan
- Permanent employment with 30-40 hours per week
- English
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