Senior Culinary Operations Manager
7 days ago
Estimated Salary: $50,000-$70,000 per year.
About the JobThis is a fantastic opportunity to work in a dynamic environment at MOMO BISTRO as a Senior Culinary Operations Manager. In this role, you will oversee the preparation and portioning of food, train staff on job duties, sanitation and safety procedures, estimate ingredient and supplies required for meal preparation, and ensure that food and service meet quality control standards.
Key Responsibilities- Leadership: Supervise and co-ordinate activities of staff who prepare and portion food, train staff in job duties, sanitation and safety procedures, and establish work schedules.
- Food Preparation: Estimate ingredient and supplies required for meal preparation, ensure that food and service meet quality control standards, supervise and check assembly of trays, and supervise and check delivery of food trolleys.
- Record Keeping: Maintain records of stock, repairs, sales, and wastage, and prepare and submit reports.
- Customer Service: Address customers' complaints or concerns.
As a Senior Culinary Operations Manager at MOMO BISTRO, you will be working in a fast-paced kitchen environment with a team of experienced chefs and kitchen staff. You will be expected to maintain a clean and safe working environment, adhere to health and safety protocols, and ensure that all food preparation and service meets high standards.
Requirements- Education: College/CEGEP diploma.
- Experience: 1 to less than 7 months of experience in a supervisory role in a kitchen environment.
- Skills and Qualifications: Knowledge of culinary genres, ability to work well under pressure, strong communication skills, and leadership abilities.
- Salary: Estimated salary of $50,000-$70,000 per year.
- Benefits Package: Comprehensive benefits package including health insurance, retirement plan, and paid time off.
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