Executive Chef

2 weeks ago


Kamloops, British Columbia, Canada Browns Socialhouse Full time
Job Title: Executive Chef - Browns Socialhouse

We are seeking a highly skilled and experienced Executive Chef to join our team at Browns Socialhouse.

About the Role:

The successful candidate will be responsible for leading our kitchen operations, ensuring the delivery of high-quality dishes, and maintaining a clean and safe working environment.

Key Responsibilities:

  • Develop and implement menus that meet customer expectations and culinary trends.
  • Supervise and train kitchen staff to ensure they have the necessary skills to prepare and cook meals to the highest standard.
  • Maintain inventory levels and manage food costs to achieve budget targets.
  • Cleanliness and organization are essential in this role, including regular cleaning of equipment and maintaining a tidy workspace.
  • Work effectively in a fast-paced environment, prioritizing tasks to meet deadlines.
  • Maintain a positive and respectful attitude towards colleagues and customers.
Requirements:

To be considered for this position, you should have:

  • A minimum of 3 years' experience as an Executive Chef or Senior Sous Chef in a high-volume restaurant environment.
  • Degree in Culinary Arts or related field is an asset.
  • Excellent leadership and communication skills.
  • Ability to work under pressure while maintaining attention to detail.
  • Familiarity with health and safety regulations and protocols.
Benefits:

We offer a competitive salary package including:

  • $65,000 per annum based on experience.
  • Overtime pay after 40 hours per week.
  • Meals on duty.

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