Executive Chef

3 weeks ago


Kamloops, British Columbia, Canada Ustaad G 76 Kamloops Full time
Job Title

Executive Chef - Menu Planning and Preparation

About the Job

We are seeking an experienced Executive Chef to join our team at Ustaad G 76 Kamloops. As an Executive Chef, you will be responsible for planning and preparing menus that showcase our commitment to quality and customer satisfaction.

Key Responsibilities
  • Plan and prepare menus that meet the needs of our customers and align with our brand values.
  • Supervise kitchen staff and helpers to ensure efficient and safe food preparation.
  • Inspect kitchens and food service areas to maintain high standards of cleanliness and hygiene.
  • Requisition food and kitchen supplies to ensure adequate stock levels.
  • Prepare complete meals or individual dishes and foods to a high standard.
  • Determine the size of food portions and costs to optimize profitability.
Requirements
  • A minimum of 2 years of experience as an Executive Chef in a fast-paced restaurant environment.
  • Excellent culinary skills and knowledge of menu planning and preparation.
  • Ability to lead and motivate kitchen staff to achieve high standards.
  • Strong attention to detail and ability to maintain high standards of cleanliness and hygiene.
  • Good communication and interpersonal skills.
Benefits

As an Executive Chef at Ustaad G 76 Kamloops, you can expect:

  • A competitive salary of $60,000 - $80,000 per year, depending on experience.
  • Ongoing training and professional development opportunities.
  • A dynamic and supportive work environment.
  • A comprehensive benefits package, including health and dental insurance, retirement savings plan, and paid time off.

Please note that we offer a salary range instead of an exact number. We believe in fair compensation based on individual qualifications and experience. If you are interested in this exciting opportunity, please submit your application by following the instructions below.


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