Executive Chef
4 weeks ago
We are seeking a skilled Executive Chef to lead our culinary team at B.C. Ltd. dba Tumbleweeds Pub. The ideal candidate will have a proven track record in managing kitchen operations, supervising staff, and maintaining high-quality food standards.
Key Responsibilities
- Manage food costs, inventory, and sales data to optimize kitchen efficiency
- Supervise and train cooks, specialist chefs, and other kitchen staff
- Demonstrate new cooking techniques and equipment to team members
- Plan menus, ensure food quality, and arrange for equipment purchases and repairs
- Consult with clients on weddings, banquets, and specialty functions
- Recruit and hire staff, and train them in food preparation and handling
Requirements
- Secondary (high) school graduation certificate
- 2 years to less than 3 years of experience in a restaurant or bar setting
- Ability to work in a fast-paced environment and maintain high levels of quality and safety
- Strong leadership and communication skills
- Knowledge of food safety and handling procedures
- English language proficiency
At B.C. Ltd. dba Tumbleweeds Pub, we offer a dynamic and supportive work environment, opportunities for professional growth, and a competitive compensation package.
Apply today to join our team and take your culinary career to the next level
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