Executive Chef Lead

1 week ago


Kamloops, British Columbia, Canada Kelly O'Bryans Full time
Job Overview

Kelly O'Bryans is seeking a skilled Executive Chef Lead to oversee the preparation and presentation of our menu items. As a key member of our kitchen team, you will be responsible for ensuring exceptional food quality and excellent customer service.

Estimated Salary

$55,000 - $65,000 per year based on experience.

Job Description

We are looking for a highly motivated and organized Executive Chef Lead who can effectively manage our kitchen operations. The ideal candidate will have a proven track record of supervising kitchen staff, maintaining inventory, and implementing efficient food handling procedures.

  • Main Responsibilities:
  • Supervise kitchen staff and helpers to ensure smooth daily operations
  • Maintain accurate inventory records of food, supplies, and equipment
  • Implement effective food handling and preparation procedures
  • Train staff in preparation, cooking, and handling of food
  • Inspect kitchens and food service areas to ensure high standards of cleanliness and safety
Requirements

To be successful as an Executive Chef Lead at Kelly O'Bryans, you will need:

  • Education: No degree, certificate or diploma required
  • Experience: 1 year to less than 2 years of experience in a similar role
  • Key Skills:
  • Excellent leadership and communication skills
  • Strong organizational and time management skills
  • Ability to work well under pressure in a fast-paced kitchen environment
  • Detailed knowledge of food handling and preparation procedures
Benefits

As an Executive Chef Lead at Kelly O'Bryans, you will enjoy:

  • Competitive salary based on experience
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment

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