Executive Chef Manager
1 month ago
Overview
Culinary Operations Manager
Boston Pizza International Inc is seeking a highly skilled Culinary Operations Manager to oversee the daily operations of the kitchen. This includes managing, scheduling, training, and controlling food and labor costs. The successful candidate will lead the team during operations, focusing on serving perfect food every time, and working with a sense of purpose and urgency.
Additionally, they will oversee the inventory and ordering of food and supplies, receiving and preparation of all foodstuffs according to BP policies and practices. The Culinary Operations Manager is responsible for ensuring that our guests and team members have an excellent Boston Pizza experience from start to finish. They demonstrate outstanding leadership abilities, believe in championing a fun and safe work environment, and contribute to a thriving workplace culture.
Why Boston Pizza?
- We value what matters to you, so we offer flexible scheduling that fits your lifestyle and contributes to your life-work balance.
- Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head office.
- Build relationships and give back to your local community.
- Boston Pizza Scholarship Program.
- Management Training Programs, Leadership Development conferences, and access to dynamic mentorship programs and initiatives.
- A respectful culture and work environment where your feedback matters.
- Fantastic reward and recognition programs.
Responsibilities
What does a successful Culinary Operations Manager look like?
- Leads by example and works alongside team members.
- Achieves goals through strong organizational skills and effective time management.
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