Restaurant Operations Manager

4 days ago


Fort St John, Canada The Canadian Brew House (Fort St. John) Ltd. Full time
Job Title

Culinary Service Director

Company Overview

The Canadian Brew House (Fort St. John) Ltd. is a dynamic restaurant operation seeking a dedicated Culinary Service Director to lead our kitchen team.

Salary

$55,000 - $65,000 per year, depending on experience.

Job Description

This leadership role involves overseeing the daily operations of our kitchen, ensuring seamless food preparation and presentation, maintaining high-quality standards, and driving customer satisfaction.

Required Skills and Qualifications

To succeed in this position, you must have:

  • A Secondary (high) school graduation certificate;
  • At least 1 year of experience in a similar role or as a sous chef in a fast-paced kitchen environment;
  • Excellent communication and interpersonal skills;
  • Ability to work effectively in a fast-paced environment with attention to detail;
  • Proven ability to supervise and coordinate staff activities.
Benefits

We offer a comprehensive compensation package, including a competitive salary, benefits plan, and opportunities for professional growth and development.

Work Conditions and Physical Capabilities

This role requires working in a noisy and odorous environment with standing for extended periods, walking, and attention to detail.



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