Food Service Operations Manager
4 weeks ago
Job Summary
New Golden National Restaurant is seeking a skilled Food Service Supervisor to oversee the preparation and serving of food in our kitchen. The ideal candidate will have experience in food service management and be able to supervise and train staff in food preparation and sanitation procedures.
Key Responsibilities
- Supervise and coordinate the activities of kitchen staff
- Train staff in food preparation, sanitation, and safety procedures
- Estimate ingredient and supply requirements for meal preparation
- Ensure food and service meet quality control standards
- Address customer complaints and concerns
- Maintain records of stock, repairs, sales, and wastage
- Establish work schedules
Requirements
- 2 years of experience in food service management
- Secondary school graduation certificate
- Ability to work on site
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