Food Service Operations Manager

4 weeks ago


High Level, Canada DQ High Level Full time

Job Summary: We are seeking a skilled Food Service Operations Manager to join our team at DQ High Level. As a key member of our food service team, you will be responsible for overseeing the daily operations of our food service department, ensuring that all food and service meet quality control standards.

Key Responsibilities:

  • Establish and implement efficient methods to meet work schedules and ensure seamless food service delivery.
  • Supervise and coordinate the activities of staff who prepare and portion food, providing guidance and support as needed.
  • Train staff in job duties, sanitation, and safety procedures to maintain a safe and healthy work environment.
  • Estimate ingredient and supply requirements for meal preparation, ensuring accurate ordering and inventory management.
  • Prepare budget and cost estimates to ensure effective financial management.
  • Maintain accurate records of stock, repairs, sales, and wastage to inform business decisions.
  • Prepare food order summaries for the chef to ensure timely and accurate food preparation.
  • Supervise and check the delivery of food trolleys to ensure high-quality service.
  • Establish work schedules to ensure adequate staffing and efficient operations.

Requirements:

  • Secondary (high) school graduation certificate.
  • 2 years to less than 3 years of experience in a related field.

Working Conditions:

  • Permanent work term.
  • Work language: English.
  • Hours: 30 to 40 hours per week.


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