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Edmonton, Alberta, Canada Anejo Restaurant Full timeRestaurant Supervisor Job DescriptionAnejo Restaurant is seeking a skilled Restaurant Supervisor to join our team. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of staff to achieve our high standards.Key...
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Edmonton, Alberta, Canada Banaadiri Restaurant Full timeRestaurant Manager Job DescriptionBanaadiri Restaurant is seeking a highly skilled and experienced Restaurant Manager to join our team. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our business runs smoothly and efficiently.Key...
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Edmonton, Alberta, Canada Banaadiri Restaurant Full timeRestaurant Manager Job DescriptionBanaadiri Restaurant is seeking a highly skilled and experienced Restaurant Manager to join our team. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our business runs smoothly and efficiently.Key...
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Restaurant Operations Manager
1 month ago
Edmonton, Alberta, Canada Banaadiri Restaurant Full timeRestaurant Manager Job DescriptionBanaadiri Restaurant is seeking a highly skilled and experienced Restaurant Manager to join our team. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our business runs smoothly and efficiently.Key...
Restaurant Manager
2 months ago
We are seeking a highly skilled and experienced Restaurant Supervisor to join our team at Anejo Restaurant. As a key member of our management team, you will be responsible for ensuring the smooth operation of our kitchen and front-of-house areas.
Key Responsibilities- Leadership and Supervision
- Supervise and coordinate the activities of kitchen staff, ensuring that food is prepared and served to the highest standards.
- Train and develop staff in job duties, sanitation, and safety procedures.
- Quality Control
- Ensure that food and service meet quality control standards, maintaining a high level of customer satisfaction.
- Address customer complaints or concerns in a professional and courteous manner.
- Administrative Tasks
- Maintain accurate records of stock, repairs, sales, and wastage.
- Prepare and submit reports as required.
- Communication and Teamwork
- Develop and maintain effective relationships with staff, management, and customers.
- Work collaboratively with the kitchen team to ensure seamless service delivery.
- Education and Experience
- 1 year to less than 2 years of experience in a similar role.
- Language and Work Environment
- Fluent in English.
- Ability to work in a fast-paced environment with a high level of physical activity.
- Competitive Salary and Benefits
- Opportunities for Professional Growth and Development
