Restaurant Operations Coordinator

1 day ago


Whistler, British Columbia, Canada The Royal Taste of India Full time
About The Royal Taste of India

At The Royal Taste of India, we are dedicated to providing an exceptional dining experience for our guests. As a leading restaurant in the industry, we are seeking an experienced and skilled Restaurant Operations Coordinator to join our team.

Salary

We offer a competitive salary range of $50,000 - $65,000 per year, based on experience, skills, and qualifications.

Job Description

The Restaurant Operations Coordinator will play a vital role in ensuring the smooth operation of our restaurant. Key responsibilities include:

  • Evaluate Daily Operations

    Assess the performance of daily operations, identifying areas for improvement and implementing changes as needed.

Monitor Staff Performance

    Supervise staff to ensure they meet expected standards of quality and service.

Plan and Organize Daily Operations

    Develop and implement operational plans to achieve business objectives.

Set Staff Work Schedules

    Create and manage staff schedules to ensure adequate coverage during peak periods.

Supervise Staff

    Provide guidance, coaching, and feedback to staff to enhance their performance and skills.

Conduct Performance Reviews

    Regularly evaluate staff performance, providing constructive feedback and recommendations for improvement.

Organize and Maintain Inventory

    Manage inventory levels, ordering supplies and materials as needed to maintain optimal stock levels.

Ensure Health and Safety Regulations are Followed

    Implement and enforce health and safety protocols to ensure a safe working environment for staff and customers.

Leading/Instructing Individuals

    Develop and deliver training programs to enhance staff skills and knowledge.

Address Customers' Complaints or Concerns

    Respond promptly to customer complaints and concerns, resolving issues efficiently and effectively.

Provide Customer Service

    Deliver exceptional customer service, ensuring a positive dining experience for all guests.

Required Skills and Qualifications

To be successful in this role, you will need:

  • A minimum of 1 year of experience in a similar position, preferably in the food and beverage industry.
  • Excellent leadership and communication skills.
  • Ability to work independently and as part of a team.
  • Strong organizational and problem-solving skills.
  • Proficiency in Microsoft Office and other relevant software applications.
Benefits

We offer a comprehensive benefits package, including:

  • A competitive salary range of $50,000 - $65,000 per year.
  • A generous paid time off policy.
  • A comprehensive health insurance plan.
  • A retirement savings plan with employer match.
  • Ongoing training and development opportunities.

We are committed to creating a diverse and inclusive work environment that values and respects the contributions of all employees. If you are a motivated and talented individual who is passionate about delivering exceptional customer service, please submit your application today.



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