Restaurant Operations Manager

5 days ago


Dartmouth, Canada SUWI RESTAURANT Full time
Restaurant Manager Job Description

We are seeking a highly skilled Restaurant Manager to join our team at SUWI RESTAURANT. As a Restaurant Manager, you will be responsible for ensuring the smooth operation of our dining establishment.

Key Responsibilities
  • Health and Safety: Ensure that all health and safety regulations are followed to maintain a safe working environment for our staff and customers.
  • Customer Service: Address customers' complaints or concerns in a professional and courteous manner.
  • Operations Management: Plan, organize, direct, control, and evaluate daily operations to ensure efficient service delivery.
Requirements
  • Education: College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years.
  • Experience: 1 year to less than 2 years of experience in a similar role.
Work Environment
  • Work Term: Permanent.
  • Work Language: English.
  • Hours: 35 to 40 hours per week.


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