Restaurant Manager
2 weeks ago
Job Summary:
At Coffee Lodge Inc., we are seeking an experienced and skilled Restaurant Manager to lead our food service team. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our cafeteria, ensuring that our customers receive excellent service and high-quality food.
The successful candidate will have excellent leadership skills, be able to work under pressure, and have a strong understanding of food safety and sanitation procedures. If you are a motivated and organized individual who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.
Key Responsibilities:
- Establish methods to meet work schedules and ensure that food and service meet quality control standards
- Supervise and coordinate activities of staff who prepare and portion food, train staff in job duties, sanitation and safety procedures, and hire food service staff
- Address customers' complaints or concerns and maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports and establish work schedules
Additional Information:
- Fast-paced environment, work under pressure, and physically demanding work site environment
Personal Suitability:
- Client focus, efficient interpersonal skills, excellent oral communication, flexibility, and team player
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