Restaurant Manager

1 week ago

Bolton, Canada Burger King Bolton #25840 Full time
Restaurant Manager Job Description

Burger King Bolton #25840 is seeking a skilled Restaurant Manager to lead our team and drive business success.

Key Responsibilities:
  • Menu Management: Modify food preparation methods and menu prices to optimize restaurant budget.
  • Operations Planning: Plan and organize daily operations to ensure seamless service delivery.
  • Staff Supervision: Set staff work schedules, supervise staff, and conduct performance reviews.
  • Financial Management: Balance cash, complete balance sheets, and maintain inventory.
  • Health and Safety: Ensure compliance with health and safety regulations.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Work Environment: Fast-paced environment with tight deadlines and physically demanding tasks.
  • Personal Qualities: Client focus, efficient interpersonal skills, excellent oral communication, flexibility, and reliability.
Working Conditions:
  • Work Schedule: 37.5 to 44 hours per week.
  • Language: English.

Burger King Bolton #25840 offers a dynamic work environment and opportunities for growth and development. If you are a motivated and experienced Restaurant Manager, we encourage you to apply for this exciting opportunity.

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