Executive Chef for Ruchi's Masala House

24 hours ago


Moose Jaw, Saskatchewan, Canada Ruchi's Masala House Full time

Ruchi's Masala House is a culinary destination that prides itself on delivering an unparalleled dining experience. As we continue to grow and expand our operations, we are seeking a skilled Executive Chef to join our team.

The successful candidate will be responsible for leading our kitchen operations, ensuring the highest standards of quality, consistency, and presentation in all dishes served. With a focus on innovative cuisine and exceptional customer service, you will work closely with our management team to develop menus, train staff, and maintain efficient kitchen processes.

We are offering a competitive salary range of $45,000 - $60,000 per year, depending on experience. If you are a passionate and experienced chef looking for a new challenge, please apply today.

Job Description:

  • Lead and manage kitchen operations, including menu planning, inventory control, and staff training
  • Develop and implement recipes, cooking methods, and presentation styles to ensure consistency and high-quality dishes
  • Maintain a clean and safe working environment, adhering to health and safety regulations
  • Collaborate with our management team to achieve business objectives and drive revenue growth
  • Train and develop staff to meet the needs of the business

Requirements:

  • 1-2 years of experience as an Executive Chef or similar role
  • Degree in Culinary Arts or related field
  • Excellent leadership and communication skills
  • Ability to work under pressure and meet deadlines
  • Knowledge of food safety and sanitation procedures

Benefits:

  • A competitive salary range of $45,000 - $60,000 per year
  • Ongoing training and development opportunities
  • A dynamic and supportive work environment

Additional Information:

  • This is a full-time position, working 32-40 hours per week
  • We offer a range of benefits, including paid time off and access to employee discounts


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