Executive Culinary Team Lead

Browns Social House Brentwood seeks a highly skilled and experienced Executive Culinary Team Lead to join our dynamic team. This is an excellent opportunity for a seasoned sous-chef to take on a leadership role and inspire our culinary team.About the RoleThe Executive Culinary Team Lead will be responsible for supervising activities of specialist chefs,...

We are seeking a highly skilled and experienced Executive Culinary Team Lead to join our team at Pal Pal Noodle House. As a Senior Chef Manager, you will be responsible for leading our culinary team to deliver exceptional dining experiences to our guests.Job SummaryThe Executive Culinary Team Lead will oversee the daily operations of our kitchen, ensuring...

Job Title: Executive Culinary LeadAt Annapurna Ruchulu Kitchen Services Inc., we are seeking a highly skilled and experienced Executive Culinary Lead to join our team. As a member of our senior leadership team, you will be responsible for overseeing the culinary operations of our kitchen, ensuring the highest standards of quality and presentation in all...

Cafe La Foret is seeking a skilled Culinary Team Lead to oversee the preparation and presentation of our menu items. As a key member of our kitchen team, you will be responsible for managing inventory, supervising staff, and maintaining high standards of food quality and safety.Job SummaryThe successful candidate will have prior experience in a fast-paced...

Job DescriptionCulinary Team Lead is responsible for preparing and cooking complete meals or individual dishes and foods, supervising kitchen staff and helpers, maintaining inventory, and cleaning kitchen and work areas.Key Responsibilities:Determines food portion sizes and costsRequisitions food and kitchen supplies

Job OverviewRicky's Cafe is seeking an experienced Executive Chef and Team Lead to join our culinary team. This is a permanent, full-time opportunity with a competitive salary of $60,000 - $80,000 per year, depending on experience.Key ResponsibilitiesDevelop and implement menus that showcase creative, seasonal dishes while maintaining high food quality...

About the RoleWe are seeking an Executive Culinary Director to lead our kitchen operations at Pal Pal Noodle House.Key ResponsibilitiesDevelop and implement culinary strategies to drive sales growth and customer satisfactionEstimate food costs, manage inventory, and maintain records of consumption and salesSUPERVISE AND TRAIN COOKS AND OTHER KITCHEN STAFF TO...

Cafe La ForetWe are seeking a highly skilled and experienced Executive Culinary Director to join our team at Cafe La Foret. This is a full-time position that requires a minimum of 2 years to less than 3 years of experience in the culinary industry.About the RoleThe successful candidate will be responsible for overseeing all culinary operations, including...

Cafe La Foret is seeking a highly skilled Executive Culinary Director to lead our kitchen team. The ideal candidate will have a strong background in culinary arts and experience in managing a team of chefs. Key responsibilities include:Key ResponsibilitiesEstimate Labour CostsPrepare and Cook Meals or Specialty FoodsArrange for Equipment Purchases and...

Job DescriptionWe are seeking a skilled Culinary Team Lead to oversee the kitchen operations at The Gray Olive Cafeteria.About the JobThe successful candidate will be responsible for managing kitchen staff, planning menus, and maintaining inventory. They will also ensure that all food is prepared and presented to the highest standards.Key...

Job Title: Sous ChefJob Summary:Cineplex Entertainment is seeking a highly skilled Sous Chef to join our team. As a Sous Chef, you will be responsible for coordinating and supervising assigned areas of the culinary operations, maintaining high quality menu execution and service levels.Key Responsibilities:Manage day-to-day culinary operations and ensure...

Job Summary: As a Culinary Team Lead with OEB Brentwood Co., you will oversee the preparation and cooking of complete meals or individual dishes, supervise kitchen staff, and maintain inventory and records of food and supplies. This role requires approximately 30 to 40 hours per week.Responsibilities:Prepare and cook high-quality meals or individual dishes...

About UsSIMPLY STATION SQUARE RESTAURANT LTD. is a dynamic and fast-paced culinary establishment seeking a skilled Lead Kitchen Specialist to spearhead our culinary operations.Job SummaryWe are seeking an experienced and charismatic Lead Kitchen Specialist to oversee the preparation, presentation, and service of our culinary offerings. This key role will be...

Job Summary:Cafe La Foret is seeking an experienced and skilled Executive Culinary Director to lead our kitchen team. This is a permanent, full-time position offering a competitive salary and benefits package.The successful candidate will have at least 2-3 years of experience in the culinary industry, with expertise in estimating labour costs, meal...

We are seeking a skilled Culinary Specialist to join our team at CHENNAI EXPRESS INC. As an Executive Chef, you will be responsible for leading the culinary operations and creating exceptional dining experiences for our customers.About the RoleThis is a permanent full-time position with 35 hours of work per week. The ideal candidate will have a Secondary...

About the RoleWe are seeking an exceptional Executive Culinary Supervisor to lead our team at Togo Sushi / SFU. This is a fantastic opportunity for a highly motivated and experienced professional to take charge of our kitchen operations.Key ResponsibilitiesSupervise and coordinate the activities of staff who prepare and portion food, ensuring seamless...

Job Description:Cafe La Foret is seeking an exceptional Executive Culinary Director to join our team. As a key member of our culinary team, you will be responsible for the overall direction and success of our kitchen operations.Key Responsibilities:Estimate labor costs and develop strategies to optimize kitchen efficiencyPrepare and cook high-quality meals...

The Simply Station Square Restaurant Ltd. seeks an experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences.About the JobAs an Executive Chef, you will be responsible for overseeing kitchen operations, managing staff, and ensuring that all menu items are prepared to the highest standards.We offer a competitive salary...

About UsIndian Bombay Bistro Ltd is a leading culinary establishment, renowned for its exquisite dining experience and high-quality service.SalaryWe offer a competitive salary of $60,000 - $80,000 per annum, commensurate with experience.Job DescriptionWe are seeking an experienced Executive Chef to join our kitchen team. As a key member of our management...

About Chettinad Dosa PalaceWe are a dynamic and innovative food service provider with a passion for delivering exceptional culinary experiences. As we continue to grow and expand our operations, we are seeking an experienced Executive Chef to lead our kitchen team.