Food Service Manager
2 weeks ago
Copper Branch is seeking a highly skilled Food Service Supervisor to join our team. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day operation of our food service department.
Key Responsibilities:- Customer Service: Address customer complaints and concerns in a professional and courteous manner.
- Marketing and Sales: Participate in marketing plans and implementation to drive sales and revenue growth.
- Health and Safety: Ensure compliance with health and safety regulations and protocols.
- Performance Management: Conduct performance reviews and provide feedback to team members.
- Financial Management: Balance cash and complete balance sheets, cash reports, and related forms.
- Inventory Management: Organize and maintain inventory levels to ensure efficient operations.
- Leadership: Lead and instruct team members to achieve departmental goals.
- Education: College, CEGEP, or equivalent experience.
- Experience: 1 year to less than 2 years of experience in a food service or related industry.
- Language: English.
- Work Hours: 35 hours per week.
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Growth: Opportunities for career growth and professional development.
- Collaborative Team Environment: A collaborative and dynamic team environment.
Copper Branch is an equal opportunities employer and welcomes applications from diverse candidates. If you are a motivated and experienced Food Service Supervisor looking for a new challenge, please submit your application.
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Food Service Manager
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